Many of us have been lucky enough to make the beautiful trip to Bali _ where the people are out of this world friendly, the beaches are breath-taking, the adventure and relaxation opportunities balance each other perfectly, and of course, where the food is really, really good.

A Balinese kitchen is rich with herbs, spices and tradition; with unique, fresh and delicious meals a plenty. This interactive 3-hour Balinese Cooking Class, based in Richmond, Melbourne, will have them re-creating 5 classic dishes to inspire them to head back over, or rush book their first trip.

Designed for the beginner or the pro, this hands-on lesson led by an expert chef sees a holistic learning experience that focusses not just on the food itself, but also on culture and tradition surrounding the cooking and eating practices of Bali. Anyone over the age of 16 can enjoy this gift, arming them with powerful tricks to the secrets of this beautiful cuisine.

The students will be provided all the equipment and ingredients necessary to whip up 5 tasty dishes that they will be able to take home and make for years to come. These include:

- Balinese chicken satay with a perfect peanut sauce

- Beef rendang _ succulent slow cooked beef with a herb filled curry sauce

- Sumptuously spiced fish wrapped in banana leaves

- Water spinach stir-fried to perfection

- Turmeric and coconut yummy yellow rice with fragrant spices galore

After they have filled the kitchen with the aromatic flavours of Bali, the students will have the chance to sit together and devour their delicacies over a glass of sparkling wine, and a good chat. Being a social experience, this is a great gift idea for someone to enjoy solo and make new friends, or grab multiple for a cool date idea, or a fun group outing.

Everything But Flowers experience vouchers are redeemable directly with the experience provider with full details provided upon purchase. Recipients have 3 years to use the full value of the voucher.