Ramen-Topia Recipe Book

With myriad variations to suit all tastes!

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Ramen refers to a range of delicious Japanese soups, traditionally prepared using wheat noodles, pork or beef broth, and various toppings including egg, vegetables, herbs and spices. It also happens to be one of the hottest food trends the world over, as well as the latest hipster obsession! So, why not help the ramen-lover in your life perfect countless variations of this versatile comfort food at home?

Deborah Kaloper’s Ramen-topia contains a whopping 60+ recipes for making ramen from absolute scratch, ranging from the traditional four bases (miso, shio, tonkotsu and shoyu), through to contemporary adaptations to suit every taste. And, with vegan and gluten-free recipes, everyone can get involved! The book also has plenty of fun-facts, background information, and photos to salivate over.

Whenever you spend more than $99 at Everything But Flowers, you’ll receive free country-wide shipping!

Format: Hardback

Length: 112 pages

Dimensions: 235x197x17 mm

Delivery: Flat Rate of $10.95 Australia-wide. Order over $99.00 for FREE delivery.